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8 Things Chefs Really Hate Being Asked

1. “What’syourfavoritethingto cook?”

WhateverI’mbeingpaidtocook.

 

2. “Ibetyoueatthebestfood!”

LOL, no. Aftercookingfor12hoursstraightthelastthingwewanttodoisspend evenmoretimecookingforourselves. Sadly,pizzaandtake-outarenotuncommon.

 

3. “Doyoulike *insertcelebritychefhere*?”

Sure,they’refuntowatchonTV, buttheyhavelittleincommonwithwhat restaurantchefsactuallydo. (Soplease don’tthinkourjobs are anythinglikewhat you see on TV.)

 

4. “Whydon’tyou auditionfor *insert TVcookingcompetition here*?”

Whydon’tyouauditionforBigBrother? BECAUSE. I. DON’T.WANT.TO.OK?

 

5. “Whenwillyougeta realjob?”

LastIchecked, beingachefis arealjob(andanyonewhothinksotherwiseclearly hasn’tworkedinarestaurantbefore). Let’s86thisquestionfromnowon,yes?

 

6. “Cookingalldaysoundslike mydream job!”

Samehere!Unfortunately,wespend alotof time submittingpayroll, placingfood orders, and diggingourselves outoftheweedsinsteadofcooking.

 

7. “You know you can’t work in a kitchen your whole life, right?”

Tellthatto JacquesPépin. *snapssidetowel*

 

8. “Holidays must be delicious at your house!”

LOL, no.Chefsarecookingonholidays, justnotwith theirfamilies. Wework almosteveryweekendandarelucky toget justone day aweek off (letaloneaholiday).

 

 

 

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